Sabie Valley Coffee is the home of pure 100% Arabica coffee!
We have been producing Arabica coffee since 1984. Our coffee is grown, processed, roasted to order, and specially packed for you to ensure its freshness, character and first class value.
Sabie Valley Coffee is owned and managed by Tim and Kim Buckland, and situated in Hazyview, Mpumalanga near the Kruger National Park, in South Africa.
HOW WE STARTED:
The coffee farming venture started off with very humble initial stages in 1980. To begin with, 15 hectares of coffee orchards were planted. As time passed, we realised that growing green coffee to be supplied to local merchants was not going to be a money-wise option. So in 1984 a roaster and other tools were built by Tim, and the farming process was streamlined. From then on we developed a unique roasting technique, and the farm began producing its own roasts under the Sabie Valley Coffee brand.
From the late 1990’s the world coffee prices began to decline to record low levels, and this in effect ended the South African coffee industry with almost all of the coffee producers electing to remove their coffee and plant alternative crops. For Sabie Valley Coffee to succeed in this situation, we had to restructure again.
SABIE VALLEY COFFEE at Three Rivers near Hazyview
Sabie Valley Coffee found a new home at the confluence of the Sabie, Sabaan and Mac Mac rivers where the emphasis has shifted to agri tourism. Here one can enjoy an intimate coffee experience - from bean to brew. Not only can you enjoy light meals in our picturesque gardens but you can join a coffee tour, delve into our gift shop or simply take time out to enjoy the magical Lowveld. The little ones are welcome too and can while the time away on our extensive jungle gym.
Besides selling to niche markets, we 'roast to post' to customers all over South Africa.